Restaurante Casa Zabala

Description

Founded in 1923 by our great-grandfather, Casa Zabala is the cradle of classic dishes of regional cuisine, such as sea bream on the back or grilled bonito ventrisca. Today Casa Zabala combines the great traditional dishes with updated traditional proposals. In 2014 we were awarded with the prestigious award "La Caldereta de Don Calixto" granted by the specialized press that declares us masters of the trade ...