The Delaunay

Description

The Delaunay offers an extensive à la carte menu throughout the day, seven days a week, inspired by the grand cafés of Europe. Breakfast is served Monday to Saturday, with a full brunch on Sundays. Traditional English Afternoon Tea is served every day. The à la carte menu has a wide choice of dishes from platters of crustacea, to salads, and café classics such as choucroute à l'Alsacienne, moules frites and steaks, as well as our special selection of Wieners and Schnitzels. A tempting array of cakes, slices, desserts and ice cream coupes follows. Tables can be reserved in advance but a certain number are always available for 'walk-ins' on the day. Perfectly located for early pre- and late post-theatre meals, bookings are taken up to to 11.30pm, Monday to Saturday, and up to 10.30pm on Sundays.